They have a new chef. Great cocktails*Celery root soup with delicious bread.Little gems with a well balanced buttermilk dressing.Cavatelli – pasta a bit heavier than I like.Petrale Sole – not my taste.*Duck confit w/ pomagranate, very good.Espresso Financier - good dessert, nicely accented with citrus.
Archive for December, 2011
Outerlands in Winter
December 29, 2011
NYC Winter
December 17, 2011
From most to least favorable: Torrisi – This place was great. The food was excellent, sophisticated neighborhood restaurant with food that is familiar yet showed originality. Both the decor and food showed a respect for the past and the personality chefs. I was a little apprehensive when I read that I needed to come at 5 [...]
